Super healthy AND super tasty AND super easy? Heck yes! All you need to make this dish is a ziplock bag and a few simple ingredients.
This is one of the first recipes Chef B’friend taught me when I started to learn about food. It can be done with regular chicken, but I’d suggest you make sure that chicken had a healthy, happy life and could walk. (Know where your meat comes from!)
I use Quorn faux chicken… and you treat it just like it was meat. Quorn is one of the best vegetarian meatless options out there because it’s made from mushrooms rather than soy. (Too much soy in your diet can lead to an estrogen imbalance.)
Here’s how to make this tasty dish!